Description
Creamy Crack Chicken Gnocchi is a comforting dish that combines tender chicken, fluffy gnocchi, and a rich, creamy sauce. Perfect for weeknight dinners or impressing guests!
Ingredients
Scale
- 3–4 boneless skinless chicken breasts
- 2 cloves fresh garlic
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 1 package gnocchi
- 2 cups fresh spinach
- 1 cup low-sodium chicken broth
- 1 tablespoon Italian seasoning
Instructions
- Heat olive oil in a skillet over medium heat. Add diced chicken and cook until browned (6-8 minutes).
- Stir in minced garlic and Italian seasoning; cook for about 1 minute.
- Pour in heavy cream and chicken broth, simmering gently for about 5 minutes until thickened.
- Add cooked gnocchi and spinach; stir for another 3-4 minutes until heated through.
- Remove from heat and mix in grated Parmesan cheese until melted.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 550
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 90mg