Description
Beef Skewers with Lime Marinade are a must-try for any grilling enthusiast looking to elevate their summer cookouts. Tender beef sirloin cubes are marinated in a vibrant blend of fresh lime juice, garlic, and herbs, infusing each bite with a tangy zest that pairs beautifully with the smoky flavors from the grill. As they cook, the marinade caramelizes, creating a savory crust that seals in the juiciness of the meat. These skewers are perfect as an appetizer or main course and can be served alongside a refreshing salad or warm pita bread for a complete meal that will impress family and friends at any gathering.
Ingredients
Scale
- 1 lb beef sirloin, cut into uniform cubes
- 1/4 cup freshly squeezed lime juice
- 3 garlic cloves, minced
- 1/4 cup olive oil
- 1/4 cup chopped fresh cilantro
- Salt and pepper to taste
Instructions
- In a mixing bowl, whisk together lime juice, minced garlic, olive oil, chopped cilantro, salt, and pepper.
- Place beef cubes in a zip-top bag or bowl and pour marinade over the meat. Seal tightly and refrigerate for at least 1 hour (up to overnight).
- Preheat grill to medium-high heat (400°F). Thread marinated beef onto skewers.
- Grill skewers for 8-10 minutes, turning occasionally until desired doneness is reached (135°F for medium-rare).
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer (150g)
- Calories: 300
- Sugar: 0g
- Sodium: 85mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 65mg