Description
Savor the vibrant flavors of a Grilled Chicken Shawarma Bowl, packed with marinated chicken, fresh veggies, and creamy tahini sauce. Perfect for quick dinners or meal prep!
Ingredients
- Boneless Skinless Chicken Breasts
- Shawarma Spice Blend
- Olive Oil
- Fresh Garlic
- Lemon Juice
- Fresh Vegetables (Cucumber, Tomato, Red Onion)
- Tahini Sauce
Instructions
- 1. Marinate the Chicken: Combine chicken breasts with shawarma spice blend, olive oil, minced garlic, and lemon juice. Refrigerate for at least 30 minutes.
- 2. Grill the Chicken: Preheat grill to medium-high heat. Grill marinated chicken for 6-7 minutes per side until cooked through.
- 3. Prepare the Veggies: Chop cucumber, tomato, and red onion into bite-sized pieces and mix in a bowl.
- 4. Make Tahini Sauce: Whisk together tahini sauce ingredients until smooth; adjust thickness as desired.
- 5. Assemble Bowls: Slice grilled chicken and layer rice or quinoa in bowls followed by chicken and mixed veggies.
- 6. Final Touches: Drizzle tahini sauce over bowls and garnish with fresh herbs.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 550
- Sugar: 3g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 42g
- Cholesterol: 90mg