Description
Indulge in this rich and creamy S’mores Whipped Hot Cocoa, a delightful drink topped with fluffy marshmallows and crunchy graham crackers, perfect for cozy nights.
Ingredients
Scale
- 2 cups whole milk (or non-dairy alternative)
- 1/4 cup unsweetened cocoa powder
- 1/4 cup granulated sugar
- 1/4 cup semi-sweet chocolate chips
- Mini marshmallows
- Whipped cream
- Crushed graham crackers
Instructions
- Heat 2 cups of whole milk in a medium saucepan over medium heat until steaming, but not boiling.
- Whisk in 1/4 cup unsweetened cocoa powder and 1/4 cup granulated sugar until fully dissolved.
- Stir in 1/4 cup semi-sweet chocolate chips until melted and smooth.
- Pour into mugs, top generously with whipped cream, and sprinkle with mini marshmallows and crushed graham crackers.
- For an added touch, toast the marshmallows lightly with a kitchen torch.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug (approximately 300g)
- Calories: 350
- Sugar: 38g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 35mg