Description
Indulge in the magical experience of our Berry Glazed Donuts with Chocolate Lines. These fluffy, delightful treats are topped with a vibrant berry glaze and rich chocolate lines, making them perfect for breakfast, brunch, or an afternoon snack. Not only are they easy to make, but they also bring joy to any gathering. Prepare yourself for a delicious flavor journey that will leave everyone wanting more!
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 cup granulated sugar
- 1 cup whole milk
- 2 large eggs (room temperature)
- 1/4 cup unsalted butter (melted)
- 1 cup mixed berries (fresh or frozen)
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together flour, baking powder, and sugar until well combined.
- In another bowl, mix milk, eggs, and melted butter until smooth. Gradually add to dry ingredients and stir gently until just combined—do not overmix.
- Grease a donut pan and spoon batter into each cavity about two-thirds full.
- Bake for 10-12 minutes or until golden brown and springy to touch.
- Allow donuts to cool slightly before transferring to a wire rack.
- For the glaze, blend berries with powdered sugar until smooth and drizzle over cooled donuts followed by melted chocolate lines.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut (70g)
- Calories: 230
- Sugar: 12g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg