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Big Apple Fritters


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  • Author: Jessica Harper
  • Total Time: 45 minutes
  • Yield: 12 servings 1x

Description

Indulge in the warm, delightful flavors of Big Apple Fritters. These irresistible treats feature a crispy exterior and a soft, fluffy center filled with sweet apple goodness and aromatic cinnamon. Perfect for brunch or an afternoon snack, these fritters will fill your home with the comforting scents of autumn, no matter the season.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 2 large eggs
  • 1 cup whole milk
  • 3 medium Granny Smith apples, peeled and diced
  • Vegetable oil for frying

Instructions

  1. Prepare your kitchen by gathering all ingredients and tools.
  2. In a large bowl, mix flour, sugar, baking powder, cinnamon, and salt until well combined.
  3. In another bowl, whisk together eggs and milk until frothy.
  4. Fold the wet mixture into the dry ingredients gently before adding diced apples.
  5. Heat vegetable oil in a deep skillet over medium-high heat until shimmering.
  6. Drop spoonfuls of batter into hot oil and fry for about 3-4 minutes on each side until golden brown.
  7. Drain excess oil on paper towels and serve warm.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 fritter (50g)
  • Calories: 160
  • Sugar: 8g
  • Sodium: 120mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 40mg