Description
Indulge in the creamy goodness of Easy Beef Queso Dip, a perfect blend of spiced ground beef, melted Velveeta, and zesty jalapeños. Whether it’s game day or a cozy night in, this dip is sure to impress your guests and elevate your snack game. Serve it warm with tortilla chips or fresh veggies for an irresistible treat that everyone will love!
Ingredients
Scale
- 1 lb lean ground beef (80/20)
- 8 oz Velveeta cheese, cubed
- 4 oz cream cheese, softened
- 10 oz diced tomatoes with green chiles
- 2 jalapeños, diced (fresh or pickled)
- 1 tsp onion powder
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
Instructions
- In a large skillet over medium heat, brown the ground beef until no longer pink. Drain excess fat if needed.
- Add onion powder, garlic powder, salt, and pepper to the beef. Stir until fragrant.
- Reduce heat to low and mix in Velveeta and cream cheese. Stir until completely melted and smooth.
- Stir in diced tomatoes with green chiles and jalapeños until well combined.
- Let simmer on low for about 5 minutes until bubbly. Serve warm with tortilla chips or veggie sticks.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 3g
- Sodium: 580mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg